Description
A delicious and hearty recipe for Texas Roadhouse Smothered Chicken, featuring juicy chicken breasts topped with savory toppings.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheddar cheese
- 1 cup diced ham
- 1/2 cup diced onions
- 1/2 cup diced green bell peppers
- 1/4 cup barbecue sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper.
- In a skillet, heat olive oil over medium heat and cook the chicken breasts until golden brown on both sides.
- Transfer the chicken to a baking dish.
- In the same skillet, sauté onions and bell peppers until soft.
- Top each chicken breast with sautéed vegetables, diced ham, and shredded cheese.
- Drizzle barbecue sauce over the top.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
Notes
- For extra flavor, marinate the chicken in your favorite seasoning before cooking.
- Feel free to substitute the cheese with your favorite type.
- Serve with a side of mashed potatoes or a fresh salad.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Texas Roadhouse, Smothered Chicken, Chicken Recipe, American Cuisine