Description
A delicious and easy recipe for perfectly crispy honey garlic salmon that will elevate your dinner experience.
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, and minced garlic.
- Season the salmon fillets with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Place the salmon fillets skin-side down in the skillet and sear for 3-4 minutes until crispy.
- Pour the honey garlic mixture over the salmon and transfer the skillet to the oven.
- Bake for 10-12 minutes or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- For extra crispiness, broil the salmon for the last 2 minutes of cooking.
- Serve with steamed vegetables or rice for a complete meal.
- Adjust the amount of honey and soy sauce to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking and Searing
- Cuisine: Asian
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 20g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Crispy Honey Garlic Salmon, Salmon Recipe, Easy Dinner Recipe