Introduction to Easy Air Fryer Pizza Roll Ups
As a busy mom, I know how challenging it can be to whip up something delicious in a hurry. That’s why I’m excited to share my recipe for Easy Air Fryer Pizza Roll Ups! These little bundles of joy are not only quick to make, but they also pack all the flavors of pizza into a fun, roll-up form. Whether you’re looking for a snack to please the kids or a tasty treat for game night, these roll-ups are sure to impress. Let’s dive into this delightful recipe that will make your life a little easier and a lot tastier!
Why You’ll Love This Easy Air Fryer Pizza Roll Ups
These Easy Air Fryer Pizza Roll Ups are a game-changer for busy days! They come together in just 20 minutes, making them perfect for a quick snack or a last-minute dinner. The crispy, golden exterior gives way to gooey cheese and savory pepperoni, creating a flavor explosion in every bite. Plus, they’re customizable, so you can cater to everyone’s tastes. What’s not to love?
Ingredients for Easy Air Fryer Pizza Roll Ups
Gathering the right ingredients is the first step to creating these delightful Easy Air Fryer Pizza Roll Ups. Here’s what you’ll need:
- Pizza Dough: This is the foundation of your roll-ups. You can use store-bought dough for convenience or make your own if you’re feeling adventurous.
- Pizza Sauce: A rich, flavorful sauce is essential. You can use your favorite brand or even homemade sauce for a personal touch.
- Shredded Mozzarella Cheese: This melty cheese is a must for that gooey texture. Feel free to mix in other cheeses like cheddar for extra flavor.
- Pepperoni Slices: Classic pizza topping! You can substitute with turkey pepperoni or even veggies for a healthier twist.
- Italian Seasoning: This blend of herbs adds a burst of flavor. If you don’t have it, a mix of oregano, basil, and thyme works just as well.
- Cooking Spray: A light spray helps achieve that golden, crispy finish. You can use olive oil or any cooking spray you prefer.
For exact measurements, check the bottom of the article where you can find everything available for printing. Now, let’s get cooking!

How to Make Easy Air Fryer Pizza Roll Ups
Now that we have our ingredients ready, let’s get to the fun part—making these Easy Air Fryer Pizza Roll Ups! Follow these simple steps, and you’ll have a delicious snack in no time.
Step 1: Preheat the Air Fryer
First things first, preheat your air fryer to 375°F (190°C). Preheating is crucial because it ensures that your roll-ups cook evenly and achieve that perfect crispy texture. Think of it as warming up your oven before baking a cake; it sets the stage for success!
Step 2: Prepare the Pizza Dough
Next, roll out the pizza dough on a floured surface. If you’re using store-bought dough, it should be easy to handle. Just make sure it’s not too thick; aim for about ¼ inch. This thickness allows for a nice balance between crispy and chewy. If the dough sticks, sprinkle a little more flour to help it along.
Step 3: Add the Pizza Sauce
Now, spread the pizza sauce evenly over the dough. This step is key! An even layer of sauce ensures that every bite is packed with flavor. Use the back of a spoon to spread it out, leaving a small border around the edges. This will help keep the sauce from leaking out when you roll it up.
Step 4: Layer the Cheese and Pepperoni
Time to layer on the cheese and pepperoni! Sprinkle the shredded mozzarella cheese generously over the sauce, followed by the pepperoni slices. Make sure to distribute them evenly so that every roll-up has a delightful mix of gooey cheese and savory pepperoni. You can even get creative and add other toppings if you like!
Step 5: Season the Roll Ups
Don’t forget the Italian seasoning! A sprinkle of this herb blend adds a burst of flavor that elevates your roll-ups. It’s like a secret ingredient that brings everything together. If you’re feeling adventurous, you can even add a pinch of red pepper flakes for a little kick!
Step 6: Roll and Cut the Dough
Now it’s time to roll the dough tightly into a log. Start from one end and roll it up, making sure to keep it snug but not too tight. Once you have a log, use a sharp knife to cut it into 1-inch pieces. This ensures that they cook evenly in the air fryer. A little tip: if you wet the knife with water, it helps prevent sticking!
Step 7: Air Fry the Roll Ups
Place the roll-ups in the air fryer basket, making sure they’re not overcrowded. Spray them lightly with cooking spray for that golden finish. Air fry for 8-10 minutes, or until they’re golden brown and crispy. Keep an eye on them, as air fryers can vary in cooking time. You want them to be perfectly cooked, not burnt!
Step 8: Cool and Serve
Once they’re done, carefully remove the roll-ups from the air fryer and let them cool slightly. This step is important because they’ll be super hot! Serve them warm with extra pizza sauce for dipping. Trust me, the combination is heavenly!
Tips for Success
- Use parchment paper in the air fryer for easy cleanup.
- Experiment with different cheeses for unique flavors.
- Don’t overcrowd the air fryer basket; give them space to crisp up.
- Let the roll-ups cool for a few minutes before serving to avoid burns.
- For a fun twist, try adding veggies like bell peppers or mushrooms!

Equipment Needed
- Air Fryer: Essential for achieving that crispy texture. If you don’t have one, an oven can work too, but the results may vary.
- Rolling Pin: Helps roll out the dough evenly. A wine bottle can be a great substitute in a pinch!
- Sharp Knife: For cutting the roll-ups. A pizza cutter can also do the trick.
- Floured Surface: A clean countertop or cutting board works best for rolling out the dough.
Variations
- Veggie Delight: Swap out pepperoni for your favorite vegetables like bell peppers, mushrooms, or spinach for a healthier option.
- Cheesy Garlic: Add minced garlic and a sprinkle of Parmesan cheese to the dough before rolling for a garlicky twist.
- BBQ Chicken: Use shredded cooked chicken and BBQ sauce instead of pizza sauce for a smoky flavor.
- Spicy Kick: Incorporate jalapeños or a drizzle of hot sauce for those who love a little heat.
- Gluten-Free: Use gluten-free pizza dough to make this recipe suitable for those with dietary restrictions.
Serving Suggestions
- Pair with a fresh garden salad for a balanced meal.
- Serve with extra pizza sauce or marinara for dipping.
- Complement with a side of garlic bread for a hearty treat.
- Enjoy with a chilled soda or sparkling water for a refreshing drink.
- Present on a colorful platter for a fun party snack!
FAQs about Easy Air Fryer Pizza Roll Ups
Can I use different types of cheese in my Easy Air Fryer Pizza Roll Ups?
Absolutely! While mozzarella is a classic choice, feel free to mix in cheddar, provolone, or even a bit of feta for a unique twist. The more cheese, the better!
How do I store leftovers of Easy Air Fryer Pizza Roll Ups?
Store any leftovers in an airtight container in the refrigerator for up to three days. Just reheat them in the air fryer for a few minutes to regain that crispy texture!
Can I make these Easy Air Fryer Pizza Roll Ups ahead of time?
Yes! You can prepare the roll-ups, cut them, and store them in the fridge before air frying. Just remember to add a few extra minutes to the cooking time if they’re cold.
What other toppings can I add to my Easy Air Fryer Pizza Roll Ups?
The sky’s the limit! Try adding cooked sausage, olives, or even fresh basil. Customize them to suit your family’s tastes!
Are these Easy Air Fryer Pizza Roll Ups suitable for kids?
Definitely! Kids love the fun shape and cheesy goodness. Plus, they can help with the assembly, making it a fun family activity!
Final Thoughts
Making Easy Air Fryer Pizza Roll Ups is more than just cooking; it’s about creating joyful moments in the kitchen. The aroma of melted cheese and savory pepperoni fills the air, instantly lifting spirits. These roll-ups are perfect for busy weeknights or spontaneous gatherings, bringing everyone together for a delicious treat. Plus, the best part? You can customize them to fit your family’s tastes! So, roll up your sleeves, gather your loved ones, and enjoy the delightful experience of making and sharing these tasty snacks. Trust me, they’ll become a favorite in no time!
Print
Easy Air Fryer Pizza Roll Ups: A Quick, Delicious Treat!
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Easy Air Fryer Pizza Roll Ups are a quick and delicious snack that combines the flavors of pizza in a convenient roll-up form, perfect for any occasion.
Ingredients
- 1 package of pizza dough
- 1 cup of pizza sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of pepperoni slices
- 1 tablespoon of Italian seasoning
- Cooking spray
Instructions
- Preheat the air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Spread pizza sauce evenly over the dough.
- Sprinkle shredded mozzarella cheese and add pepperoni slices on top.
- Sprinkle Italian seasoning over the toppings.
- Roll the dough tightly into a log and cut into 1-inch pieces.
- Place the roll-ups in the air fryer basket and spray with cooking spray.
- Air fry for 8-10 minutes or until golden brown.
- Remove from the air fryer and let cool slightly before serving.
Notes
- Feel free to customize the fillings with your favorite pizza toppings.
- Serve with extra pizza sauce for dipping.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: Italian
Nutrition
- Serving Size: 2 roll-ups
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Easy Air Fryer Pizza Roll Ups, pizza snacks, air fryer recipes, quick snacks



