Description
Cinnamon Sugar Air Fryer Banana Chips are a delicious and crunchy snack that combines the sweetness of bananas with a hint of cinnamon and sugar, all made effortlessly in an air fryer.
Ingredients
Scale
- 2 ripe bananas
- 1 tablespoon cinnamon
- 2 tablespoons sugar
- 1 tablespoon lemon juice
Instructions
- Preheat the air fryer to 350°F (175°C).
- Slice the bananas thinly and place them in a bowl.
- Add lemon juice, cinnamon, and sugar to the bananas and toss to coat evenly.
- Arrange the banana slices in a single layer in the air fryer basket.
- Air fry for 10-15 minutes, flipping halfway through, until crispy.
- Remove from the air fryer and let cool before serving.
Notes
- Make sure the banana slices are uniform in thickness for even cooking.
- Store any leftovers in an airtight container to maintain crispness.
- Adjust the amount of cinnamon and sugar to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 1mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Cinnamon Sugar, Air Fryer, Banana Chips, Healthy Snack